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Betacaroten
Beta-carotene is a naturally occurring pigment responsible for the vibrant orange and yellow colors found in various bakery and snack products. It is a type of carotenoid, which is a precursor to vitamin A. Beta-carotene acts as both a natural food colorant and a source of nutritional value. When incorporated into bakery and snack items, it enhances their visual appeal, making them more visually appealing to consumers. Additionally, beta-carotene is converted into vitamin A in the body, providing a potential health benefit by supporting vision, immune function, and overall well-being.
Beta-carotene is utilized in bakery and snack production as a natural coloring agent, imparting a yellow to orange hue to various products such as bread, crackers, and snacks.
Within bakery and snack items, beta-carotene primarily serves as a natural pigment, enhancing the visual appeal of the products without adding any significant flavor or altering taste profiles.
Storage:
Cold-dry Storage
Well Ventilated Area
Protect from The Light
Packaging:
20-25 kg/pale
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