1. Dairy Products: It is used in products such as butter, cheese, and margarine to provide a natural yellow to orange-yellow color.

  2. Snack Foods: E160b Annatto is used in various snack products like chips, popcorn, and extruded snacks to add a golden-yellow hue.

  3. Soups and Sauces: It may be used in soups, sauces, and gravies to enhance the appearance with a warm yellowish color.

  4. Baked Goods: E160b Annatto can be used in bread, pastries, and baked goods to provide a natural yellow coloring.

  5. Confectionery: It is used in candies, gummies, and sweets to give a natural yellow-orange hue.

  6. Seasonings and Spices: E160b Annatto is sometimes used in certain spice blends to add a yellow color.

  7. Ethnic Foods: In some ethnic cuisines, annatto is used to provide a traditional coloring in dishes.

The primary function of E160b Annatto is as a natural food coloring agent. Its main purpose is to add yellow to orange-yellow colors to food products, enhancing their appearance and visual appeal. It is valued for its stable and heat-resistant properties, making it suitable for a wide range of food applications.

 

  1. Storage
    • Cold-dry Storage
    • Well Ventilated Area
    • Protect from The Light
  2. Packaging: 20-25 Kg/ Pale