Thin Skinned Mango

A thin-skinned mango refers to a variety of mango with a delicate outer peel that is easily peelable and often associated with sweetness and juiciness.


Thin-skinned mangoes are commonly enjoyed fresh, sliced, or in salads, and are often used in desserts, smoothies, and tropical fruit dishes.

The thin skin of these mangoes offers easy consumption and enhances the overall eating experience, while their juicy and sweet flesh adds a burst of flavor to culinary creations.

Storage:

Cold-dry Storage

Well Ventilated Area

Protect from The Light

 

Packaging:

20-25 kg/pale