Masuk

Vietnamese chilli sauce is a sweet & tangy classic sauce. It's perdecly salty with tons of umami flavor from shrimp or fish sauce, tangy from lime juice, and have the right amount of sweetness. I

  • Ingredients : Water, taste modifier, spices, MSG, DenCream, dehydrated garlic powder premium, shrimp powder, acidulant, fish flavor, HVP, capsicum oleoresin
  • Applications : Sauce, dipping sauce, filling cream, instant noodle Country : Vietnam
  • Supplier : China, Denmar, India, Norway, Taiwan
Minta Sampel