The term "remaja jompo" is increasingly used to describe young people who feel their bodies easily tired or become fatigued. Yet, typically, individuals in their youth can undertake high levels of mobilization due to their abundant energy.

However, the reality is that many young people still complain of health issues. According to a survey conducted by Katadata, Gen Z individuals born between 1997-2012 still voice concerns about this. Aches and pains, along with fatigue, are the most common complaints.

Furthermore, the Gen Z population born between 1995-2010 tends to opt for a balanced lifestyle or what can be called not leaning too heavily towards activities that consume a lot of time. McKinsey, in its research on Gen Z in America and Asia, found that 77% of the total Gen Z population in these two continents choose to live a balanced life or work-life balance.

Nevertheless, as the cost of living continues to rise, some young people also have to work longer hours. Hence, it's not surprising that many Gen Z individuals also work hard to address their concerns about the future, including job prospects and long-term financial stability.

With increasing demands leading to longer working hours, maintaining stamina becomes crucial. Many things can be done, from resting to consuming beverages that can boost energy. One option is to utilize beverages containing raw materials of Panax ginseng.

Ginseng commonly refers to Panax quinquefolius L. (American ginseng) or Panax ginseng C.A. Meyer (Korean ginseng). Siberian Ginseng comes from a slightly different family than Panax. It’s called Eleutherococcus senticosus Maxim.

Both families of ginseng share the same chemical constituents. Panax ginseng contains saponin glycosides, also known as ginsenosides. Siberian ginseng doesn’t contain ginsenosides but has another class of compounds called eleutherosides. In all cases, they’re called adaptogens.

Beverages containing these raw materials can be one alternative to boost stamina, especially for young people closely associated with the term "remaja jompo." Below is a formulation that can be processed into a beverage: Maltodextrin, isomaltulose, Panax ginseng, caffeine, taurine, aspartame, blackcurrant juice, sodium bicarbonate, citric acid, mixed fruit flavor.

For those interested in learning more about the raw materials used or requesting the formulation, you can inquire on our website at ptsml.id or visit our Instagram account @ptsml_indonesia. #ptsmlIndonesia #rawmaterial #personalcare #cosmetics #chamomile #skincare #foodingredients #foodingredientsdistributor #specialtychemical #specialtychemicaldistributor