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Belacan Powder
Belacan powder is a powdered and dried form of belacan, a Southeast Asian shrimp paste, commonly used as a seasoning in Malaysian, Indonesian, and Singaporean cuisines to add a pungent, umami-rich, and slightly fermented shrimp flavor to dishes.
Belacan powder is often used as a convenient way to incorporate the distinct shrimp paste flavor into dishes like sambal sauces, curries, or soups, providing depth and complexity to the cuisine.
Its primary function is to impart a robust umami and fermented shrimp taste, enhancing the overall savory character of Southeast Asian dishes.
Storage:
Cold-dry Storage
Well Ventilated Area
Protect from The Light
Packaging:
20-25 kg/pale
